Food grade Aluminum foil 8011
Aluminum foil for food is also called food grade aluminum foil, and its alloy is 8011 aluminum foil, 3003 aluminum foil. The characteristics of food grade aluminum foil products are: it has the advantages of food grade, clear oil and degreasing, less pinholes, good product shape, and no deformation during cutting.
Because we have advanced production lines and experienced operation engineers, the quality of aluminum foil produced by HTMM is higher than other manufacturers. Food-grade aluminum foil has the characteristics of non-toxic, tasteless, heat preservation, safety and health, and is often used in home cooking. On the market, food-grade aluminum foil products are also very common, such as container foils of various shapes, aluminum foil for egg tarts and some small rolls of aluminum foil paper. They are all made of food-grade aluminum foil. Commonly used alloys are 3003 aluminum foil and 8011 aluminum foil. After continuous casting and rolling, hot rolling, slitting and annealing, it is divided into small coils according to the length required by the user, and then subjected to composite processing.
Food grade aluminum foil has many advantages, so it is very popular in the market. The surface of food-grade aluminum foil is clean and hygienic, which can avoid the growth of microorganisms, and has good shading performance, strong barrier, good thermal insulation, convenient heating and other characteristics, and the market is broad. HTMM is extremely precise in controlling the thickness of aluminum foil, which can guarantee a thickness tolerance of ± 0.005mm, with good strength, corrosion resistance, good machinability and other characteristics. The high surface finish can ensure the stability of subsequent processing, and it is not easy to deform during transportation.